I'm an independent recipe creator, food photographer, and UX/UI designer. SMASH BURGER* two 100% grass-fed beef patties, american cheese, special sauce, red onion, shredded lettuce, brioche roll, side of dill pickle chips and fresh-cut fries. Eat them alone or serve with vanilla icecream for the perfect dessert. The result is a full-flavor, finely textured product that is naturally lean and nutritious. Our Neapolitan pizzas stay true to that of the traditional Neapolitan pizza, originating in Naples, Italy. Instructions. *These items may be served raw or undercooked, or contain/may contain raw or undercooked ingredients. Above numbers are for donuts made with applesauce, and the nutrition label below includes the oil: Explore More Weight Watchers SmartPoints: 7 points More Healthy Dessert Recipes: CHARLESTON CHICKEN & AVOCADObuttermilk fried chicken, honey beurre blanc, avocado, applewood smoked bacon, lettuce, tomato, honey mustard, brioche roll, side of house-made parmesan chips. To fill the donuts, make a hole in the white strip in between the brown tops/bottoms. Using a stand mixer makes the process fairly easy and stress free. Set your mixer on low, then add in light butter. For other allergy Sign up for our weekly newsletter and get them all delivered easily! Substitute a turkey burger patty or a portabella mushroom cap on any of our burgers, for a healthier or vegetarian option, at no extra charge! Preheat the oven to 350F (180C). Instant yeast rises faster and less of an issue. In a large bowl, mix 1 cup of water, 1 cup all-purpose flour, 1 cup bread flour, and the active starter until well incorporated. Oven Roasted Cauliflower Steaks with Pesto and Beans, Oven Roasted Brussels Sprouts and Edamame with Spicy Peanut Sauce, Milk Allergy Avoidance List {Dairy Products List}. SMOKY Add your photo! We cannot recommend a gluten free flour to use with this dough at this time. Let sit for 5 minutes. Im the face behind The Pantry Mama and I want to help you bake delicious sourdough bread, no matter what your schedule. WebCalories and nutrition facts for the homemade vegan donuts: Weight Watchers SmartPoints: 4 points The nutrition facts above are based on each of six donuts. Warm milk to around 37C (you don't want it to be cold, but not too warm either). Half failed the first time making it, the custard part because I didnt have the right ingredients, but still taste delicious! Still slightly sticky but not sticking to your hands. Web1) Review phone order sheet-see link on phone order tab. Slightly heat it up (around 35 degree Celsius / 95 Add in pumpkin and vanilla. Cover the bowl with saran wrap and leave to proof in the bowl until it has doubled in size - about 1-2 hours. Scrape the sides of the bowl and form a dough ball. BACON & EGG CHEESEBURGER*100% grass-fed beef patty, cheddar cheese, garlic aioli, egg over easy, applewood smoked bacon, brioche roll, side of fresh-cut fries. Mix into a rough dough and let it sit for around 30 minutes. You can do any flavor of jam, curd or pastry cream you want to fill, or leave them plain! Cover with a towel or plastic wrap and let sit for 30 minutes in a warm, draft free place. let them rise for another 3-4 hours. it will look yellow and eggy at first, but will come together. You can choose to use dark, milk or even white chocolate. The next day, take the dough out of the fridge and cut it into equal,palm sizepieces (you should get about 18). These delightful chocolate filled sourdough brioche donut balls will have you coming back for seconds and thirds! Wait an additional 5 minutes and stir again. You want the butter to mix all the way through and the dough to become very soft and elastic.Depending on the type of mixer you use, this could take 3 minutes, it could take 20 minutes. Move it around to break up the dough inside. SIGNATURE TOMATO & CHEESE SOUPVegetarian. We create our artisan sandwiches by combining the highest quality ingredients, our signature breads and LOVE. Flatten each piece of dough out into a circle, place the chocolate in the middle and then pinch the edges together. If you are in a position to support indie food creators, consider donating to help support recipe testing, cost of ingredients, and my time maintaining this website. 2 pieces (53 g) 240 Cal: Chocolate Croissants. Web2,000 calories a day is used for general nutrition advice, but calorie needs may vary. Set aside to cool before filling. These black chocolate vegan brioche donuts are hands down some of the best donuts that we have made to do. start this project the afternoon/evening before (yesthedaybefore) you want to eat donuts. Mix yeast packet with the warm water and sugar, and let the foam double in size. can use any chocolate of your choice - milk, dark, white or use nutella if you prefer (you'll need around 300g of nutella. This led me down a rabbit hole of English style donuts, and I finally found a recipe for justin gellatly's custard donuts,which seemed close to what I recall general porpoise's donuts' quality to be, and from which this recipe is adapted. Calories: 335 % Daily Value* Total Fat 18g: 23%: Saturated Fat 10g: 50%: Cholesterol 117mg: 39%: Sodium 1154mg: 50%: Total Carbohydrate 29g: 10%: Dietary Heat the oil to 350F, then carefully remove the doughnuts from the tray by sliding a floured pastry scraper or fish spatula underneath them, taking care not to deflate them, and put them into the oil. Sign up below to receive exclusive & always free healthy recipes right in your inbox. This recipe makes 18-19 brioche doughnuts that weigh between 60-65 grams or 23 smaller doughnuts that weigh 50 grams. Next, add the sifted flour, sugar, salt and egg into the yeast mixture and knead on the lowest endstream endobj 10 0 obj <> endobj 11 0 obj <>/MediaBox[0 0 792 612]/Parent 7 0 R/Resources<>/Font<>/ProcSet[/PDF/Text/ImageB/ImageC/ImageI]>>/Rotate 0/Tabs/S/Type/Page>> endobj 12 0 obj <>stream CHICKEN & ARTICHOKE alfredo sauce, fresh mozzarella, balsamic chicken, charred artichokes, arugula, creamy balsamic vinaigrette. CHICKEN & CHEDDARsliced roasted chicken breast, applewood smoked bacon, cheddar, tomato, herb mayo, house-made jalapeo & cheddar bread, side of house-made parmesan chips. In a big cast iron pot, prepare the deep fryer; fill it up to the halfway point with the oil. Click the 5 stars in the recipe card above or below in the comment section! General Porpoise sells not-too-sweet, springy, chewy, perfect jelly and cream-filled donuts. Required fields are marked *. Following traditional Neapolitan Pizza making techniques, we only use hand stretched dough made from 00 flour, fresh, house-made mozzarella cheese & Italian tomatoes. Cover with plastic wrap or lid then refrigerate overnight. new york strip steak, fresh-cut fries, arugula, chimichurri-hollandaise, gorgonzola, red onion, maple- dijon vinaigrette. STEAK & CHIMICHURRI crushed tomato sauce, oven-fired steak, chimichurri, marinated mushrooms, mozzarella, gorgonzola. Check them out, Your email address will not be published. CLASSIC CAESAR romaine, croutons, parmesan, house caesar dressing. Turn the dough over and roll until the dough forms a round ball.I have used a small square of chocolate in each ball - this equates to around 6g.If using nutella, I use a teaspoon of nutella in each ball - this equates to around 10-15g. Add in vegan chocolate chips and butter. Its not as easy, but it is possible. 3) Call Sweetz when you are curbside and we Below are notes about the ingredients before we get into the full recipe located lower in this post on how to make these Black Chocolate Vegan Brioche Donuts: The easiest way to fill a vegan donut is to use the end of a chopstick or asmall metal funnel tip. Stir in the rose petals. Whisk the sugar, cornstarch, strained rose milk, vanilla, and salt in a saucepan. 2) Call in order at 571-291-9241 and provide credit card info for payment. Cover with plastic and set aside. If you are completely Top 8 Free, use an alternative dairy free milk like oat or hemp for this recipe. Set aside. You can find all my best tips for kneading and working with, Sourdough Bread, Sourdough Rolls, Thermomix Sourdough. Ingredients 12 Count Nutrition 328 Calories Total time 2 Minutes Comments Share this page Print recipe Ingredients: Serving 1/3 cup and 2 1/2 tsp whole I made these. Did you make and love this recipe? Carefully remove donuts from hot oil and place on a cooling rack with a sheet pan under it to catch the oil or a towel lined plate. CHICKEN GRINDERoven-fired baguette, sliced deli chicken, mozzarella, lettuce, tomato, onion, mayo, oil & vinegar, side of house-made parmesan chips. WebMochi Donut. CLICK HERE TO SIGN UP! gently take 3-4 dough balls at a time and fry, giving it a minute or so on each side. Microwave for 45 seconds, until very warm. I don't run any ads on this food blog because it ruins the reading experience for you. ASIAGO CHICKEN grilled chicken breast, mushrooms, applewood smoked bacon, oven-roasted tomatoes, asparagus, asiago cream sauce, orzo pasta. And if you want to try some more sourdough brioche treats, why not check out these sourdough brioche blueberry cheesecake rolls. We absolutely love donuts and even if you are vegan you still deserve to have amazing donuts! A trifecta of cake batter goodness including a swirl of cake batter cream cheese frosting and mini cake batter balls. Warm milk to around 37C (you don't want it to be cold, but not too warm either). E(:Y 5RP $FPI3+aUrX!B+* (T*GUNjWh5"Re/,o&XaAY]a'\n"V#pO\xq?g06.KlnA,K-xHr>Dge/[r_ {wn Now add the sourdough starter, flour and egg to the bowl. Step 2: Temper the pastry cream. the first thing you'll do is hydrate a single packet of yeast with cup of warm (110-130F) water and teaspoon of sugar. We chose Silver Fern Farms for our burgers because of their dedication to providing the highest quality beef using natural,free-range farming. Place in fridge until completely cooled. A few years later, I got to re-create this magical moment of having a perfect yeast-risen donut when General Porpoise opened in Seattle. They Learn moreabout the award-winning team behind the site. Place the donut balls seam side down onto a baking tray lined with parchment paper and allow them to proof. I have used 30g portions for these donut balls, but you can decide to use whatever portion you'd like. WebIn a microwave-safe measuring cup, add water and milk. Mochinut-Ball. JERSEY GRINDERcapicola ham, baked ham, salami, mozzarella, shredded lettuce, onion, tomato, oregano, oil & vinegar, oven-fired baguette, side of house-made parmesan chips. Like a warm bowl of oatmeala soft cinnamon maple cookie topped with a maple glaze and a sprinkle of oat streusel. Your email address will not be published. Thick, soft, and packed with milk chocolate chips. Cooking time will depend on your specific oven (you might need to increase the temp or time accordingly). A delicious black chocolate dough is fried to perfection and then stuffed with a vegan chocolate cream filling. CLASSIC CHEESE crushed tomato sauce, mozzarella. THAI CHILI SHRIMP TACOSfried thai chili shrimp, pico de gallo, cilantro, chipotle aioli, citrus slaw, corn tortilla, side of fresh-cut fries. When Im not baking sourdough, I love to hang out with my three boys on our farm, tend to my jungle of indoor plants and drink good coffee. Above Combine any two items from our Soups, Farm To Table Salads, or Handhelds sections. If you are loving sourdough donuts, you might like to try these Sourdough Baked Donuts with Vanilla Glaze. 5 hours before you want to eat the brioche donuts, wake up and take the dough out the fridge and divide into small handful size portions of dough and let rise on a FLOURED baking sheet, not touching. Theyre amazing. Learn more Ingredients Lilac Sugar 1 cup granulated sugar Required fields are marked *. WebYield: 12 to 14 servings Nutrition Info Save Recipe Ingredients Deselect All Brioche Doughnut: 1/3 cup milk, warm 1 1/2 teaspoons fresh yeast* 5 eggs 3 1/2 cups all-purpose (Now containing real almond extract). This recipe for brioche donuts is decadent and a true treat. Heat oil up to 350-375 degrees F.Fry for about 1 minute on each side (*Use a timer since this is black dough to make sure it's cooked properly). Sift the flour into a mixing bowl and add the sugar, baking powder, salt, cinnamon and nutmeg. CHICKEN & CHEDDAR PANINI sliced roasted chicken breast, applewood smoked bacon, cheddar, tomato, herb mayo, house-made jalapeo & cheddar bread. MALIBU SANDWICHsliced roasted turkey, avocado, mozzarella, cucumber, tomato, arugula, herb mayo, multigrain bread, side of house-made parmesan chips. Sourdough Baked Donuts with Vanilla Glaze. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. All links on our site may be affiliate links and should be treated as such. In order to face my fears of yeast and frying, and have brioche doughnuts on-demand, I set out to find a copycat recipe. All Rights Reserved, About |Careers | Giving Back | Terms & Privacy | Site designed byStudio Center. 2 buns. You can make this recipe with a bowl and a silicone spatula. All trademarks, copyright and other forms of intellectual property are property of their respective owners. WebNutrition Facts Serv. The classicyou can't go wrong. Once it is all incorporated, mix on high speed for 5min until the dough is glossy, smooth and very elastic when pulled. WebItem Name Quantity Calories Fat (g) SatFat (g) TransFat (g) Chol (mg) Sod (mg) Carb (g) TotFib (g) Sugar (g) Prot (g) Raised Donuts Glazed Raised Donut 1 Donut 400 18 8 0 0 380 53 0 24 5 Maple Iced Raised Donut 1 Donut 500 18 8 0 0 400 80 0 47 5 White Iced Raised Donut 1 Donut 500 33 13 0 0 390 80 0 49 16 Remove from the oil and place on a paper towel, then toss them in a bowl of caster sugar while still warm. Step 1: Make the infused rose milk. ATLANTIC SALMON* grilled salmon, blistered cherry tomatoes, orzo, green goddess tzatziki, asparagus, fresh lemon. Hi, I'm Kate! In an interview with General Porpoise's owner, Renee Erickson, she said the team styled their donut recipe off of an English-style custard filled donut. let them cool slightly and then toss in more caster sugar. Combine the flour, milk, and sugar in a large bowl. Hotdog. Once the donut balls are puffy, it's time to bake them. MALIBU SANDWICH sliced roasted turkey, avocado, mozzarella, cucumber, tomato, arugula, herb mayo, multigrain bread. OMG! Spray bowl, form into a ball and place ball inside. SMOKY BACON BURGER STACK*two 100% grass-fed beef patties, maple bacon, fried onion rings, smoky aioli, american cheese, dill pickle chips, brioche roll, and fresh-cut fries. Turn stand mixer to low and add 2 cups of flour, black cocoa powder, salt, and nutmeg. WebCalories and nutrition facts for the homemade vegan donuts: Weight Watchers SmartPoints: 4 points. Servings: 12 Doughnuts Calories Per Serving: 377 kcal Nutritional information is only an estimate. This is a great way to support us so we can continue to bring great recipes! Pull out as you fill until its no longer inserted. Our hearth baked European style breads are crafted from scratch daily using unbleached, unbromated flour. hb```"%B aB l00,` 730Lp`Pt@{ %{JYA*@ )0)N3rK0Q%_D Stir constantly until melted completely. Regular white potatoes or sweet potatoes can be used. Web235. While you can knead by hand, the butter can be difficult to knead in if you're not used to doing it. A decadent treat with layers of chocolate brownie, peanut butter, and a smothering of melted semi-sweet chocolate. Fresh, brioche donuts are heavenly. WINE COUNTRY grapes, strawberries, candied pecans, parmesan, mixed greens, goat cheese, raspberry vinaigrette. Place pan over medium heat and let cook for 3-5 minutes until it starts to thicken, stirring occasionally. Lets see your creations! Add the milk and sugar to the bowl of your stand mixer and mix until the sugar is dissolved. Turn off the heat and let the petals sit and steep for 30 minutes. Brioche Hamburger Buns. Slowly add the butter to the dough, about 25g at a time. Chocolate Glazed Eclairs (Custard Filled), Guzman Y Gomez Churros with Chocolate Sauce, Guzman Y Gomez Churros Toast with Dulce De Leche, Guzman Y Gomez Small Sundae with Chocolate Sauce, Guzman Y Gomez Small Sundae with Dulce De Leche. If using nutella, I use a teaspoon of nutella in each ball - this equates to around 10-15g. Dont overcrowd the fryer do two to three per batch, depending on the size of your pan. Once cool to touch, add cup sugar to a bowl and toss donut in sugar to coat. PEPPERONI crushed tomato sauce, mozzarella, pepperoni. I have tried these with both regular chocolate as well as nutella and they work really well. We prefer it, but its not a requirement. CHICKEN & WAFFLE traditional belgian waffle, buttermilk fried chicken tenders, honey beurre blanc, warm maple syrup. A brioche hamburger or sandwich bun will likely run you 300 or more calories. The consumption of raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness especially if you have certain medical conditions. SHANGHAI TUNA*sesame crusted ahi tuna, arugula, mixed greens, avocado, cucumber, pickled red onions, oranges, micro greens, shanghai vinaigrette. Once donuts and filling are completely cooled, then, use a piping bag and a. BUTTERMILK CHICKEN TACObuttermilk fried chicken, chipotle aioli, pico de gallo, citrus slaw, corn tortilla, side of fresh-cut fries. Once the dough is silky and elastic (it can be slightly sticky but you should be able to pull a window pane). TUNA & AVOCADO POKE* farro, seaweed salad, tuna, mango, avocado, rainbow microgreens, sriracha mayo. Best if warmed for 10-15 seconds if not eating immediately. Add in butter 1 tablespoon at a time, mixing completely after each. Once they were coated and filled they were amazing!!! So you can use any of these in a similar manor. endstream endobj 13 0 obj <>stream The heart of Bakers Crust has always been our Artisan Sandwiches. Calories: 675* Total fat: 38g Saturated fat: 23g Sodium: 823mg Carbohydrate: 80g Fiber: 3g Protein: 7g *That's nearly 150 calories more than a McDonald's Big Mac ! Serving size varies based on product. WebBrioche Doughnut Recipe Brioche Doughnut Recipe Add your photo! Fat. 15.92g. Homemade brioche doughnuts -- heavenly fried brioche donuts that will send you into outerspace from pleasure, 7g hydrated with cup of 110-120F water and teaspoon sugar. Roll them into smooth, taut, tight buns and place them on a. 1 slice (99 g) 380 Cal: Butter Pound CAke. 0.25 cake (85 g) 290 Cal: Chocolate Covered Mini Cake Donuts. GRILLED SALMON* grilled salmon, cranberries, avocado, cucumber, red onion, crispy carrots, mixed greens, arugula, meyer lemonvinaigrette. Place each cut out on a baking sheet and then cover and let rise again for 15-20 minutes. In a big cast iron pot, prepare the deep fryer; fill it up to the halfway point with the oil. Find the answer on FAQ page. No, not at all. Mix together. Carbs. The secret is to make sure you shape them right so that the seams underneath are sealed and no chocolate leaks out while they are cooking. BALSAMIC CHICKENmixed greens, creamy balsamic vinaigrette, marinated grilled balsamic chicken breast, charred artichokes, cherry tomatoes, red onion, croutons, burrata cheese. Copyright 2023 The Pantry Mama 2023 - All Rights Reserved, 5 Ways To Strengthen A Sourdough Starter: Give Your Starter A Boost, Sourdough Discard Crackers Recipe with Parmesan + Rosemary, Easy Sourdough Discard Sandwich Bread Recipe, Sourdough English Muffins {with a discard version too}. Instructions. Here youll find delicious dairy free recipes that are kid-approved along with resources you need for helping live a dairy free life! 330 Cal: Brownie Cheesecake. Transfer the dough into a large bowl for bulk fermentation. M m@o'6~]uMc5_]x@)XN|e+IJ7~%Y7qWU!5OOy'8 g;z]g\0 FLJ! If you love Halloween, or spooky season to some, then these are perfect for breakfast. When autocomplete results are available use up and down arrows to review and enter to select. Then follow directions as listed below. Once the dough has sat for a little while, add the butter and salt and use the stand mixer to knead it really well. The mixture will be dry and you may need to remove it from the bowl and use your hands to mix. let the yeast mixture double in size. to cook, heat up canola oil to 350F. Then turn up the speed to medium high and let it run for about 5 minutes, or until the dough starts coming away from the sides and forms a ball. Such a great recipe and not as difficult as I originally thought it would be to make, will definitely try again! Once the dough has risen a bit (it doesn't have to double, 50% rise is ok in this instance) you'll need to shape the brioche donut balls. Once the dough has sat for a little while, add the butter and salt and use the stand mixer to knead it really well. As an Amazon Associate, I earn from qualifying purchases. 70mg (23% DV) Don't miss out on the top free tips and tricks to making the absolute BEST healthy recipes of your life! Gather the ingredients. For my best tips of working with a brioche dough, check out this post. WebSMASH BURGER* two 100% grass-fed beef patties, american cheese, special sauce, red onion, shredded lettuce, brioche roll, side of dill pickle chips and fresh-cut fries. However, you can still use active dry. CALAMARIserved with a sweet chili sauce. *Calorie counts are per serving. For a more classic flavor, I recommend my perfect homemade raspberry jam recipe. Let knead for 8-10 minutes on medium speed or until it doesn't stick to the bowl. mix all the ingredients EXCEPT the butter -- so yeast, flour, sugar, salt, water, eggs - in a kitchenaid mixer with a dough hook. The accuracy of the nutritional information for any recipe on this site is not guaranteed. In a medium saucepan, add non-dairy milk, brown sugar, cocoa powder, and cornstarch. If you are loving all things sourdough brioche, why not try one of these: Your email address will not be published. %PDF-1.5 % sourdough brioche blueberry cheesecake rolls. Dont Miss Out On The NEW Free Healthy Recipes. An all-time favoritea vanilla sugar cookie topped with a perfect pink swoop of real almond frosting. Turn the dough over and roll until the dough forms a round ball. then, you'll make the brioche dough. Calorie Breakdown: 60% fat, 33% carbs, 7% prot. Switch to a dough hook and add 1 more cup of flour and mix just until combined. WINE COUNTRYgrapes, strawberries, candied pecans, parmesan, mixed greens, goat cheese, raspberry vinaigrette. Combine again. (not available for combo), CHICKEN SHAWARMAchicken shawarma, lemon-garlic tzatziki, romaine lettuce, cherry tomatoes, feta cheese, pickled red onions, shawarma aioli, house-made wood-fired pita bread, side of house-made parmesan chips. Your email address will not be published. I tried one without tossing and sugar and filling and didnt think they were sweet enough. 9 0 obj <> endobj Save my name, email, and website in this browser for the next time I comment. Heat the milk in a saucepan until it comes up to a simmer. Ingredients for brioche donuts Flour: the added fats will weigh down the dough, making the gluten weaker. Make It Dairy Free is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com. 27 0 obj <>stream This recipe was inspired by Edd Kimbers non-vegan version. Add the soy milk, vanilla, applesauce and melted vegan butter and whisk in, removing any large lumps. and pipe into the doughnut until a little bit peeks out on top. I so appreciate you visiting my food blog! If you love donuts as much as us, then you may want even more recipes! Depending on the type of mixer you use, this could take 3 minutes, it could take 20 minutes. SHRIMP & CRAB PASTA shrimp, jumbo lump crab meat, asparagus, applewood smoked bacon, white wine, garlic, cream, parmesan, tagliatelle pasta. We have over 500 recipes! Yes! Contact for general questions. Place plastic wrap on top of the mixture (touching it). You want the butter to mix all the way through and the dough to become very soft and elastic. Modified: Apr 27, 2023 by The Pantry Mama This post may contain affiliate links. I need more recipes, please. Now add the sourdough starter, flour and egg to the bowl. Turn off the mixer and let the dough rest for a minute. Punch down the dough then re-cover the bowl and put into the fridge to chill overnight. Remove from heat and stir vanilla into mixture. While dough is rising, make custard filling. Also try our Vegan Apple Cider Donut Cake! Mix together. It will pull away from the bowl. I have used a small square of chocolate in each ball - this equates to around 6g. 6 Comments. After 30 minutes, lightly flour a surface and roll out dough to be about a half an inch thick. I have made this sourdough brioche dough using a stand mixer. Privacy Policy Recipe Index. If you love chocolate sourdough recipes make sure you try these chocolate chunk sourdough muffins and this sourdough discard chocolate loaf. WILD MUSHROOM, APPLE & GOAT CHEESEmixed greens, maple-dijon vinaigrette, toasted almonds, candied bacon, fuji apples, marinated wild mushrooms, goat cheese. 0 So may possibilities! proof the dough first by letting the dough rise in the mixing bowl, doubling in size. This recipe makes 18-19 brioche doughnuts that weigh between 60-65 grams or 23 smaller doughnuts that weigh 50 grams. Serve immediately or let cool to room temperature and store in an air tight container for up to 2 days. MARGHERITA crushed tomato sauce, fresh mozzarella, fresh basil. These fried vegan brioche doughnuts will last for up to 2 days when stored in an air tight container. WebRate It! There is flour, dairy free milk, and vegan butter in this recipe. Copyright 2022 BAKERS CRUST ARTISAN KITCHEN. (not available for combo). CLASSIC CAESARromaine, croutons, parmesan, house caesar dressing. On average, an unfilled maple Long John donut will ring up 320 calories, and a chocolate cream stick will come to 460 calories. Size: 1 donut, Servings: 14 Amount Per Serving Calories 360 Fat Cal. That can be balanced with a flour that has a higher WebCalories in Publix Bakery. Contact Us for Questions. FENNEL SAUSAGE & SWEET ONION house-made fennel sausage, crushed tomato sauce, fresh mozzarella, goat cheese, pecorino romano, caramelized onions. Share to Instagram and tag us @makeitdairyfree so we can see and share it!