Didn't Frg precede the Commissary by a couple of years. The old Frg, that is. The one in the building that is now Monk's. A few years later Steve Not to be missed: A live jazz trio performs most Sunday through Thursday nights. , which finds and sells prints of vintage menus, remember it for a different reason: its menu design. We searched the country and found plenty of other eateries in old banks sure to delight hungry preservationists -- we bet our bottom dollar on it. The Continental Restaurant and Martini Bar, The Continental Restaurant and Martini Bar, 138 Market Street, Cuba Libre Restaurant & Rum Bar, 10 S. 2nd Street. The days when our diners were still good. From wood-fired pizza (with toppings like prosciutto, pistachio or black truffle!) To support the mining city's growing wealth, the banking firm that would eventually become known as Metals Bank and Trust Co. was founded in 1882. These locations were eventually closed and many now house other chains, especially Burger King. Zanzibar Blue. ; Vault Steak House & Wine Room in Madison, Ohio; and The Bank Bistro & Bar in Washington, N.C. $ = Value, $10-19 per person$$ = Moderate, $20-29 per person$$$ = Expensive, $30-39 per person$$$$ = Splurge, $40+ per person. Warsaw Cafe, which served Center City residents Eastern European fare for decades starting in 1979, before giving way to Jasmine Rice in 2011. to handcrafted cocktails, here are more than 15 great restaurants awaiting hungry patrons in Old City and Philadelphias Historic District, arranged in alphabetical order. The Rittenhouse BYOB Matyson, precursor to the Cheu Noodle empire and maker of the greatest coconut cream pie on the planet. The Tavern in Bala Cynwyd, a white-tablecloth staple from 1933 to 1977, then again from 2002 to 2016; the Montgomery Avenue address is now home to Citron & Rose Tavern. And you had the great highways, explains Beer. [4] The last Gino's, located in Pasadena, Maryland and owned independently from Marriott, closed in 1986. Yellow Brick Bank Restaurant201 East German St.Shepherdstown, WV 25443304.876.2208$$$ | American. Habanero with sturgeon? With accolades from CNN and Anthony Bourdain, this contemporary Chinese restaurant puts a twist on the classics. Phillys long-gone restaurant history is a treasure worth savoring, even as our dining scene, no doubt, continues to improve. The National Trust for Historic Preservation protects significant places representing our diverse cultural experience by taking direct action and inspiring broad public support. Beer calls the menu design an incredibly witty ode to American agriculture. Language links are at the top of the page across from the title. I consent to receive email communications from visitphilly.com and agree to Visit Philadelphias, Photo by C. Smyth for Visit Philadelphia, Photo by B. Krist for Visit Philadelphia, Photo by A. Ricketts for Visit Philadelphia, Photo by P. Woolsey for Visit Philadelphia, Photo by J. Fusco for Visit Philadelphia, Photo by M. Fischetti for Visit Philadelphia, Penn's Landing / Delaware River Waterfront. The bar-restaurant that arguably brought buffalo wings to Philadelphia, Silveris, on 13th near Pine. Old City and Philadelphias Historic District are home to more than just iconic attractions. But reading the insides can be just as much fun as looking at the artful covers. The Fitler Square location, which closed five years ago, still has former neighbors yearning for a long-lost taste of its grilled Greek octo, shrimp pil-pil, spinach pie, and grilled whole fish. Be seen at The Scene, reads the cover. In 1978, new owners refurbished the 1914 building and opened a Mexican restaurant, and current owners Craig and Christy Puma have been upgrading and redecorating the space since taking the helm in 2007. in Minneapolis, located in the c. 1900 building of a former Farmers and Mechanics Bank; Ladora Bank Bistro in Ladora, Iowa, in the building that opened in 1920 as Ladora Savings Bank; and Tender Bar + Kitchen in Pittsburgh, a cocktail lounge inside the 1883 Arsenal Bank Building. You are also agreeing to our Terms of Service and Privacy Policy. Beer firmly believes that the menus they deal with are museum-worthy works of art and will even call in art restorers to handle some of the more delicate cleanup jobs. While not yellow (the restaurant was named before anyone realized the glazed surface of the bricks could not be painted), the restaurant still very much feels like an old banking institution, with the vault preserved (it now stores the restaurant's wine offerings), and the original teller line (which has been transformed into a bar). I always stop dead at my desk to read the interiors almost like a book and to imagine myself sitting in that diner in the 1940s or a sophisticated nightclub after Prohibition in the 1930s, says McMahon. Leah Binkovitz The Commissary, Steve Poses cafeteria-style restaurant with a health restaurant upstairs at 1710 Sansom St. And family trips to former longtime classics, like Old Original Bookbinders and Boothbys Oyster House, near 13th and Chestnut Streets. As colorful as its past, the best-selling menu uses bright colors to convey the fresh and vibrant ingredients to be found inside. The bar-restaurant that arguably brought buffalo wings to Philadelphia, Silveris, on 13th near Pine. By the 1970s, Horn & Serving Philadelphians for decades, this Old City classic offers a small but eclectic menu, specializing in Prohibition-era cocktails, along with a serious selection of single-malt scotches, whiskeys and bourbons. He walked away with $2,000, but was caught just two miles up the road. Let friendship reignbe just and kind and evil speak of none. And in the interest of providing clients the best in the line of entertainment, food and drinks and maintaining that super-class atmosphere and environment, the club requested that each patron spend at least $1 for the evening. The menus reminded visitors that while they may be having a good time in the Big Apple, they shouldnt forget whats happening abroad. Including the restaurant that arguably introduced Buffalo wings to Philadelphia. 12/28/49. Another notable facet of Gino's was fried chicken. From the Blackhawk!Opened in the 1920s, the swinging restaurant hostedBenny Goodman,Glenn Miller,Perry ComoandLouis Prima. Gilmores, Peter Gilmores posh French BYOB in downtown West Chester. (The spaces current occupant, Cotoletta, is doing just fine.). The Broker Restaurant821 17th St.Denver, CO 80202303.292.5065$$$$ | Steakhouse. earned four bells in 2002. Helmed by two-time James Beard Award-winner Guillermo Pernot, the kitchen offers the Your Passport to the Forbidden Island chefs tasting six nights a week alongside a full dinner menu, as well lunch during the week and brunch on the weekends. Imperial Inn, arguably the oldest restaurant in Chinatown, will close Sunday after lunch, capping more than 45 years of Cantonese cuisine prepared by cooks so seasoned they could have taken their orders from General Tso himself. If it was Saturday night in Chicago, you could only be one place:The Blackhawk Restaurant, host of the weekly radio show, Live! Gino's Hamburgers was a fast-food restaurant chain founded in Baltimore, Maryland by Baltimore Colts defensive end Gino Marchetti and running back Alan Ameche, along with their close friends Joe Campanella and Louis Fischer, in 1957. Webphiladelphia restaurants in the 1990s. Pepsi Joe's (AKA Happy Paradise) (10th, above Race). But the beer list is the true star, with plenty of local brews, as well as brews from around the state. WebVictoria Station was a chain of railroad-themed steakhouse restaurants. Alongside the plentiful offerings of seafood, the menu also offers Spaghetti with Italian Sauce. McMahon says she comes across this a lot; You see, Italian-style spaghetti, thats the phrase, especially in the diners. By entering your email and clicking Sign Up, you're agreeing to let us send you customized marketing messages about us and our advertising partners. They also offer plenty of memorable restaurants to explore. [13] The location at Perry Hall, Maryland, which opened on March 5, 2012,[14] closed on December 8, 2013. In 1982, the 679 locations of Burger Chef (420 of which were Lunch here classes it up with dishes like blue crab Louis, while dinner brings steak au poivre and lobster over conchiglie with truffle butter. WebAs Greater Philadelphia suburbanized in the 1950s and 1960s, modern restaurants, hotels, and shopping malls emerged as places for middle-class commerce and socialization. Where: Moshulu, 401 S. Columbus Boulevard. Gino's also converted some to fish restaurants, but these too failed. Children cross the painted road by the Philadelphia Museum of Art, 1973. Choose one of the chefs tasting options, with or without the wine pairing. 3. Beer andMcMahon say they like this one for its bold Art Deco graphics: The Hotel New Yorker struck a serious tone with its 1942 menu designs. The flavors of the Gulf meet gastropub cookery at theKhyber Pass Pub. Advertising Notice The firm filed for Cookie Policy 1. And though the bank survived robbery, the Great Depression, and World War II, it closed its doors shortly after the war and remained vacant until 1965, when the building reopened as an antiques shop. Chef Guillermo Pernot has gone on to oversee the kitchens at the Cuba Libre chain. Out on the West Coast, things were even more fantastical. in 1982 when the chain was sold. The bad news: This is actually the second time a closing-Dmitris has left a hole in neighborhood dining. The kitchen stays open late on Fridays and Saturdays to satisfy the cravings of the neighborhoods party people. Where: Red Owl Tavern, 433 Chestnut Street. Initially, the chain plans to open locations in Pennsylvania and Maryland. While there is plenty of toro and yellowtail to be had at this Japanese spot, the sashimi and hand rolls are only the beginning. Cant decide what to have for dinner? By the 1960s, coffee shops became just as cool a place to be seen as any hip nightclub. Muffuletta, gumbo and all manner of po boys (even vegan fried chicken!) Paradiso. Little Petes. 28645 Old Town Front St. Temecula, CA 92530. Where: The Continental Restaurant and Martini Bar, 138 Market Street. But the co-founders of. In 1906, the bank relocated to a building designed by Cass Gilbert, a prominent New York architect who went on to design the U.S. Supreme Court building in Washington, D.C. Here's another quaint picture of Allentown, this one from 1950. Owner Ellen Yins elegant American bistro Fork jump-started the restaurant scene in Old City in 1997, and it remains a highlight in the neighborhood and the city. It was Riverside County's first bank robbery. Hard, uncomfortable seats, tables cleaned with At 9 a.m. on Aug. 14, 1930, a man walked into the Temecula First National Bank, drew a revolver, and demanded cash from Miss Agnes Freeman, the young teller behind the window. Django. From the late-19th century to the 1970s, restaurants had one surefire way of standing out. Using local, seasonal ingredients, Schimoler prepares dishes like crispy pork belly, seared scallops, roasted beet salad, grilled veal chop, and a seasonal pasta dish. The dessert trolley at Le Bec-Fin. Free shipping for many products! From the late-19th century to the 1970s, restaurants had one surefire way of standing out. The chain had 359 company-owned locations when the Marriott Corporation acquired it in 1982. I second Frg. Really enjoyed it. But where the hell was it? I can't figure out which building it was in. On Locust, right? Strolli's was cheap, bu Privacy Statement A Gino's Burgers and Chicken opened in Oriole Park at Camden Yards at the start of the Orioles season in 2012, but closed by the end of the 2014 season.[10]. Gino's also purchased and operated the Rustler Steak House chain started by Joe Campanella, which was sold by Marriott shortly after its purchase of Gino's. The late 1970s and early 1980s were not kind to Burger Chef as they struggled financially. When the plan became public, it led to a grass-roots campaign to save and restore the abandoned structure.[2]. Part of the stately Neil House hotel, the taverns notable diners includedAbraham Lincoln and Theodore Roosevelt, Charles Dickens and Oscar Wilde, Amelia Earhart and Eleanor Roosevelt. Steve Poses's gourmet Or the Polish steam-table delights at Syrenka in Port Richmond, where the bigos platters laden with pierogi, mashed beets, and smoky kielbasa finally succumbed to changing demographics and seemingly endless construction on Richmond Street. WebFind many great new & used options and get the best deals for Philadelphia Pennsylvania~Veterans Stadium & Sports Complex Aerial View~1960s PC at the best online prices at eBay! I might even have driven to Bensalem to eat in a revival of Lombardis long-planned to open in the Parx Casino. On January 22, 2013, Gino's Burgers and Chicken opened in Aberdeen, Maryland,[11] however the Bensalem location closed around the same time. Today on the ground floor of the building, Metals Sports Bar & Grill is a popular local hangout, especially for sports fans eager to watch the game from one of the many big-screen televisions around the dining area. Famous the world over, the club touted its Bacardi rum and English-speaking personnel for visiting Americans. If we may offer our two cents, finding your next meal in an old bank-turned-restaurant is a worthy investment. Gold and silver were plentiful in the region, but it was copper that turned the collection of mining camps into a boomtown. Philadelphia restaurants long gone and greatly missed. Phutlek who got his start at La Panetire and then went on to cook at restaurant renaissance icons such as Frog and La Terrasse before opening his own Alouette and Nan had a memorable touch with red curried salmon and tamarind duck. Hess Brothers in Allentown as it stood in 1950 Hess was once an iconic department store in the region. I grew up in the United Kingdom in the era of post-rationing and even in the 50s in England we still had rationing. But, he says, In America, you had a fantastic boom in independent restaurants and you had these buccaneering restauranteurs who, in order to give their establishments a sense of identity, invested money in the design of their menus and actually employed well-known artists or interesting designers to produce them.. The bar pours rotating local beers, cocktails and boutique wines. Dine in the original vault, or if you're looking for something a little more intimate, the bank's former executive offices on the second floor are now banquets and private meeting rooms. Diners are asked to choose their spice level, numbered one through 10, for an array of savory dishes. It's not for nothing that Butte, Mont., was once known as the richest hill on earth. Since opening its doors early last year, The Ordinary has garnered plenty of buzz: It was named one of the "10 Favorite Oyster Bars" by Bon Appetit magazine, 2013 "Restaurant of the year" by The Daily Meal, and one of the "33 Best New Restaurants in America" by Thrillist, and it has been profiled everywhere from the pages of The New York Times to Esquire. The industrial-chic design of the restaurants interiors pays homage to the buildings original purpose as a pumping station. By the 1960s, suburban sprawl, changing tastes and newer fast-food restaurant chains were taking their toll on the Automats business. Please try again later. WebGino's Hamburgers was a fast-food restaurant chain founded in Baltimore, Maryland by Baltimore Colts defensive end Gino Marchetti and running back Alan Ameche, along with their close friends Joe Campanella and Louis Fischer, in 1957.A new group of restaurants under the Gino's name, involving some of the principals of the original chain, was started Theyve even circled on the actual menu what they ate,adds Beer. You had this incredible explosion of restaurants in the 30s, 40s and 50s when the American economy, partly driven by the Second World War, was doing incredibly well. Part of HuffPost Travel. Beer is British, and McMahon Scottish, but he says, America, for whatever reason, has this vast collection of fantastic art that sits in boxes.. McGillins Olde Ale House 1310 Drury St Market East. But in 1976, the building was purchased and turned into Yellow Brick Bank Restaurant. Fast food chain originating in Baltimore, Maryland, US, List of defunct fast-food restaurant chains, "Orchestra Hall (Paradise Theatre), Detroit Michigan", "Beloved local fast food joint is making a comeback", "Gino's Giants arrive in Aberdeen Wednesday", "Gino's Burgers closes its Bensalem location", "Perry Hall Gino's Menu: Preview the Prices", Fast food and fast casual restaurant chains in the United States, https://en.wikipedia.org/w/index.php?title=Gino%27s_Hamburgers&oldid=1097865731, Regional restaurant chains in the United States, Defunct fast-food chains in the United States, Articles with dead external links from December 2017, Creative Commons Attribution-ShareAlike License 3.0, This page was last edited on 13 July 2022, at 01:31. But well before beatniks were growing their hair out and smoking pipes, the real place to be seen was Mexico CitysLa Cucarachacocktail club. Being serenaded on birthday dinners at Strollis, a mom-and The seafood and produce all come from local and regional suppliers, as much as possible. Speaking of fusion fads gone by, the Nuevo Latino trend was never hotter than when Pasin! Breezewood, Pennsylvania as it The Bank Restaurant121 West Front St.Wheaton, IL 60187630.665.2265$$$ | American, Eclectic. Jan Savitt (real name Jacob Savetnick, 1907-48) played a more polished style of jazz. 2023 BuzzFeed, Inc. All rights reserved. Old Citys original martini bar, the Continental specializes in global dishes served in a lively, stylish setting. | Pif. I could go on. Serving some of the states best fried chicken, the chain actually raised its own chickens on a 200-acre ranch. Keeping the early seafood houses spirit alive, a full raw bar greets guests upon walking in the door, and a catalog of crab cakes, Cape Cod mussels, lobster rolls and more fill the menu of delicious eats. 4. Was that the place where the prep people were walled off with just a small pass through at waist level. You placed your order and then moved down t [3] Marriott discontinued the brand and converted locations to its Roy Rogers Restaurants chain. Jose Garces Olde Bar revives the Old Original Bookbinders, a mid-20th century landmark Philadelphia restaurant. And way back in our Spring 2013 issue, you read about The Bedford in Chicago, a chic cocktail lounge and restaurant in the 1925 Classical Revival-style Home Bank and Trust Company building. Another Gino's opened in Bensalem, Pennsylvania on October 11, 2011. Specialties include rigatoni with wild boar bolognese, tuna carpaccio and a selection of Italian cheeses. A hole-in-the-wall with the best Chinese food in Philadelphia. A hole-in-the-wall with the best Chinese food in Philadelphia. magazine's resident Ohioan, David Robert Weible. Back then, says McMahon, hamburgers and even a trip to a fast food chain, like McDonnells in Los Angeles, was a treat. Stephen Starr hasnt closed many of his ventures over the years, but I still miss the nouveau Moroccan fare and candle wall at Tangerine in Old City (now a Kick Axe Throwing bar). For nearly 70 years, the main bank in Shepherdstown, W.V., was Jefferson Security Bank. I miss Levis too. Also Magnolia Cafe. Not because it was that great--although if I remember right it was pretty damn good--but because I went to ea WebOlds 60th West Street Scenes Ridge Vintage Photos Scott Lane Street View Scotts Lane And Ridge Avenue. arguably brought buffalo wings to Philadelphia, closed up shop in the Italian Market in September, California residents do not sell my data request. In New England, another company was the KFC franchisee. The Ordinary544 King St.Charleston, SC 29403843.414.7060$$$$ | Seafood. Soon after I moved to Phila. in 1979 I began frequenting Steak City, a steak and hoagie and breakfast luncheonette on 17th, roughly where the entra The good news: Dmitris Northern Liberties location, closed since October, is slated to reopen in December. Center City is still mourning the passing of this 24-hour Greek go-to that graced McMahon suspects, but isnt sure, those visitors included Ernest Hemingway. Thats in large part because it feels like the end of an era for a place that pioneered the BYOB movement nearly three decades ago, with a perpetually jammed 25-seat dining room and a no-frills Greek seafood menu that defined for many the ultimate sweet spot between quality and value. My top-of-mind most-missed five: 1. For 36 years, The Bank has been dishing out enchilada rancheras, carne asada, and margaritas in Old Town Temecula, and has remained popular with the happy hour crowd and late-night diners, in particular. Or they can find a seat in the 100-year-old bank vault and request a bottle of wine, which may be fetched from the wine cellar, located in what was the bank's original cash vault. And yes, I know were in the midst of a pizza renaissance right now. At 9 a.m. on Aug. 14, 1930, a man walked into the Temecula First National Bank, drew a revolver, and demanded cash from Miss Agnes Freeman, the young teller behind the window. Each guest receives a complimentary bowl of steamed gulf shrimp to snack on while poring over the extensive menu, which features a number of steak and seafood dishes, like filet mignon, prime rib, scallops, and the filet and lobster dish. In Europe at the time, of course, we didnt have that. Terms of Use Venerable Old Original Bookbinder's, Second and Walnut, is one of many restaurants Philadelphians still miss. Gino's plans to make its burgers to order from fresh beef.[8]. There are eats crafted by celebrity chefs and outdoor dining atop the deck of a four-masted sailing ship. Michael Solomonov, the 2017 James Beard Award winner for Outstanding Chef, cooks food from his native Israel in his adopted home of Philadelphia at Zahav, a local favorite. Weve got outstanding Cantonese dim sum now at the massive China Gourmet in Northeast Philly. Fans of cooked fare indulge in lobster fried rice, pork gyoza and Shishito peppers. Bright ceviches, pisco cocktails andlomo saltadobring the flavors of Peru to a chic space. The future of that 1906 steel, brick, and stone building -- one of Montana's first skyscrapers -- began to look up when it was purchased by a family in 2006 who restored and renovated the structure, turning it into a restaurant, galleries, offices, and condos, among other uses. Cuban and Latin cuisine and refreshing mojitos fit perfectly in this setting that appears straight out of Old Havana. Its menu is at once comforting and inventive, with signature steak offerings and pot roast alongside dishes like quinoa and kale with roasted fennel, or pecan crusted pork with mashed purple sweet potatoes topped with pumpkin butter. See these 40 vintage diners from the '40s (and try the blue-plate special!) The Bank Mexican Bar and Restaurant28645 Old Town Front St.Temecula, CA 92530951.676.6160$$ | Mexican. As colorful as its past, the best-selling menu uses bright colors to convey the fresh and vibrant ingredients to be found inside. At the other end of the spectrum are the humble patty melt and Reuben lunches at dear old Little Petes, which was demolished on 17th Street in 2017 to make way for a new hotel. Their favorites are from a golden age of design and dining ranging from the 1930s to the 1960s. Dmitris, however, is hardly alone on my list of sorely missed Philly restaurants. It operated as a bank until the 1960s, and then served as a drugstore and, later, a video store. [7], In charge is Tom Romano, who worked for 20 years with the company, and was C.O.O. Were assuming this was long before the average American household used garlic or olive oil in cooking and it probably signifies that the spaghetti in red sauce had been adapted to American palates.. In the 1940s, the boroughdidnt even make iton the Census, so its a bit of mystery that the town once seemed to host one of the liveliest nights around at theRitz Grill Club. Lobster with passionfruit mojo? Serving lunch, dinner and weekend brunch, this two-floor spot offers prime views of the Christ Church steeple and Benjamin Franklin Bridge, along with a playful menu of internationally influenced comfort foods and wood-fired pizza. The food wasnt the only reason to head out. One of the most romantic Italian restaurants in Philadelphia, Panorama boasts a Guinness World Record for its extensive wine preservation and dispensing We have 20+ vintage scenes in and around Philadelphia, Pennsylvania from more than 50 years ago all of which are representative of this transformative era in [15] The Aberdeen location closed on March 27, 2016,[16] leaving only the Towson and Glen Burnie locations. The Decline. If we may offer our two cents, finding your next meal in an old bank-turned-restaurant is a worthy investment. Sections. Metals Sports Bar & Grill8 West Park St.Butte, MT 59701406.782.5534$$ | American. The 35-foot-tall painted ceiling, arched windows, monumental marble columns, walnut wood details, bank vault, and murals are still intact, showcasing the work of architects Frank Walker and Harry Weeks. $$ | Mexican. Wikimedia Commons. Hard, uncomfortable seats, tables cleaned Place I miss around Philly: Nicolosi's Roast Beef and Pork on 7th St in South Philly: tiny, little place, stand up only, and great spoleto rolls th And atA. Sabellas, fish donned chefs hats, lipstick and canes for a night out on the Wharf. South Philadelphia was ravaged by Mafia warfare, gangs invaded the slums, and the murder rate skyrocketed. Gino's still sold chicken but it was made with a different seasoning that the KFC one. It attracted everyone from gangster John Dillinger (who preferred the grills frog legs) to lawyer Clarence Darrow, who went there to celebrate big wins. It attracted everyone from gangster John Dillinger (who preferred the grills frog legs) to lawyer Clarence Darrow, who went there to celebrate big wins. The Sicilian cooking of chef Peter McAndrews at both Modo Mio and Monsu, which closed up shop in the Italian Market in September. Cookie Settings, opened in 1906 and had a colorful client list. The painstaking restoration was the handiwork of restaurateur Steve Schimoler, who turned the 1925 bank building into his restaurant, Crop Bistro & Bar, as well as a market and a test kitchen. Constructed by the founding fathers of Wheaton, Ill., Jesse C. Wheaton and Elbert Gary, the 1875 Gary Wheaton Bank (now Chase Bank) is one of the city's oldest and most distinguished buildings. To date, Ive not had pork-and-peanut dumplings or crispy chiu chow squares of shrimp with water chestnut that could match theirs. 9. I remember wassisname. Italian, nearly in South Philly. I remember the air conditioner over the door that was wrapped in barbed wire, even had Xmas Greetings, reads the 1940s menu cover, Here stop and spend a social hour in harmless mirth and fun. Diners can choose from a selection of raved-about hummus options, share a few small plates or order from the tasting menu. 1. "[5], The company also became known for its philanthropic efforts. | READ MORE. Many of the restaurants included in Cool Culinarias collection are no longer in business. [12] Later, on July 9, 2013, the King of Prussia location closed, effectively leaving the Philadelphia market. The Plain and Fancy Diner in Allentown in 1959. At theOyster Loaf, mermaids rode side-saddle (naturally) atop giant lobsters, as depicted by artist Andrew Loomis. A Brief History of Steamboat Racing in the U.S. Leah Binkovitz is a Stone & Holt Weeks Fellow at Washington Post and NPR. Customers flocked to the 1906 Beaux Arts structure, with its exterior scroll work, to take care of their money matters.